Giai đề Process dự đoán năm 2022 - Tài liệu tham khảo môn Tiếng anh ( TA8 ISW) | Đại học Hoa Sen

Giai đề Process dự đoán năm 2022 - Tài liệu tham khảo môn Tiếng anh ( TA8 ISW) | Đại học Hoa Sen được sưu tầm và soạn thảo dưới dạng file PDF để gửi tới các bạn sinh viên cùng tham khảo, ôn tập đầy đủ kiến thức, chuẩn bị cho các buổi học thật tốt. Mời bạn đọc đón xem

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Môn: Tiếng Anh (TA8 ISW)

Trường: Đại học Hoa Sen

Thông tin:

2 trang 1 tháng trước

Tác giả:

Profile Kim Oanh
+ Thông tin khóa học Package online: https://ieltsngocbach.com/package
+ Thông tin bộ sách NgocBach, đăng ký code vip ieltsngocbach.com https://ngocbach.com/
+ Hotline tư vấn đăng ký học: 0974657403 (email tư vấn: ieltsbach1707@gmail.com) 1
GIẢI CÁC ĐỀ ĐOÁN RA THI 2022 BY PROCESS DỰ NGOCBACH
Nguồn đề: Group Pass ielts
+ Thông tin khóa học Package online: https://ieltsngocbach.com/package
+ Thông tin bộ sách NgocBach, đăng ký code vip ieltsngocbach.com https://ngocbach.com/
+ Hotline tư vấn đăng ký học: 0974657403 (email tư vấn: ieltsbach1707@gmail.com) 2
Report Plan:
Paraphrase paragraph: shows>illustrates; the structure of a home smokery and
how it is used>how a home smokery is operated and structured
Overview/summary paragraph: (1) it has 3 parts (2) name the first and last
parts
Paragraph 3: report on the structure of the first 2 parts, and how they are used
Paragraph 4: report on the structure of the box and how it operates
Report:
The diagram illustrates how a home smokery is operated and structured.
Overall, the smokery comprises three parts, connected by pipes, beginning with a chamber
through which air enters and ending with a box in which the food is smoked.
First, air enters an underground chamber. The entry of air is controlled by opening and
closing the lid of this chamber. At the base, there is a pipe which takes air from the chamber
into a second underground chamber, with a lid situated at ground level. This contains logs,
which are heated, producing smoke. The pipe at the base of this chamber, allows heat and
smoke to pass to the final stage.
The process of smoking the food takes place in the third and final box or chamber, about
two-thirds of which is above ground level. The box is an enclosed structure. Heat and
smoke enters through the pipe at the base, passing through bricks which are placed on top of
this inlet pipe. The heat and smoke then rise to the top of the box, where the meat or fish to
be smoked is suspended and smoked.
187 words.
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GIẢI CÁC ĐỀ PROCESS DỰ ĐOÁN RA THI 2022 BY NGOCBACH
Nguồn đề: Group Pass ielts
+ Thông tin khóa học Package online: https://ieltsngocbach.com/package
+ Thông tin bộ sách NgocBach, đăng ký code vip ieltsngocbach.com https://ngocbach.com/
+ Hotline tư vấn đăng ký học: 0974657403 (email tư vấn: ieltsbach1707@gmail.com) 1 Report Plan:
Paraphrase paragraph: shows>illustrates; the structure of a home smokery and
how it is used>how a home smokery is operated and structured
Overview/summary paragraph: (1) it has 3 parts (2) name the first and last parts
Paragraph 3: report on the structure of the first 2 parts, and how they are used
Paragraph 4: report on the structure of the box and how it operates Report:
The diagram illustrates how a home smokery is operated and structured.
Overall, the smokery comprises three parts, connected by pipes, beginning with a chamber
through which air enters and ending with a box in which the food is smoked.
First, air enters an underground chamber. The entry of air is controlled by opening and
closing the lid of this chamber. At the base, there is a pipe which takes air from the chamber
into a second underground chamber, with a lid situated at ground level. This contains logs,
which are heated, producing smoke. The pipe at the base of this chamber, allows heat and
smoke to pass to the final stage.
The process of smoking the food takes place in the third and final box or chamber, about
two-thirds of which is above ground level. The box is an enclosed structure. Heat and
smoke enters through the pipe at the base, passing through bricks which are placed on top of
this inlet pipe. The heat and smoke then rise to the top of the box, where the meat or fish to
be smoked is suspended and smoked. 187 words.
+ Thông tin khóa học Package online: https://ieltsngocbach.com/package
+ Thông tin bộ sách NgocBach, đăng ký code vip ieltsngocbach.com https://ngocbach.com/
+ Hotline tư vấn đăng ký học: 0974657403 (email tư vấn: ieltsbach1707@gmail.com) 2